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Spring’s most anticipated arrival. Our Asparagus is the definition of seasonal luxury. Harvested daily at the peak of tenderness, these vibrant green spears offer a delicate, nutty sweetness that you simply cannot find in store-bought varieties. Because we harvest by hand and get it to you immediately, you get the full flavor of the garden in every snap.
The "Snap-Fresh" Difference: Grocery store asparagus often has thick, woody bottoms because it has to survive long-distance shipping. Ours is tender from the tip all the way to the base. There’s no need for heavy peeling or discarding half the bunch—every inch of our "Snap-Fresh" spears is succulent and ready for the plate.
Farmer’s Favorite: For a quick, high-end side dish, we love a 5-Minute Skillet Char. Toss the spears in a hot pan with a little olive oil and sea salt until they are bright green and just slightly blistered. Finish with a fresh squeeze of lemon and a shave of parmesan cheese. It’s the perfect way to let the natural garden flavor shine.
Spring’s most anticipated arrival. Our Asparagus is the definition of seasonal luxury. Harvested daily at the peak of tenderness, these vibrant green spears offer a delicate, nutty sweetness that you simply cannot find in store-bought varieties. Because we harvest by hand and get it to you immediately, you get the full flavor of the garden in every snap.
The "Snap-Fresh" Difference: Grocery store asparagus often has thick, woody bottoms because it has to survive long-distance shipping. Ours is tender from the tip all the way to the base. There’s no need for heavy peeling or discarding half the bunch—every inch of our "Snap-Fresh" spears is succulent and ready for the plate.
Farmer’s Favorite: For a quick, high-end side dish, we love a 5-Minute Skillet Char. Toss the spears in a hot pan with a little olive oil and sea salt until they are bright green and just slightly blistered. Finish with a fresh squeeze of lemon and a shave of parmesan cheese. It’s the perfect way to let the natural garden flavor shine.